7 vegan apple recipes: September is a great time for many types of apples, as they ripen and become ready for harvest. Try some of these recipes to make use of the delicious green and red fruit.

Apple Roses

These sweet Apple Roses make the most of store-bought puff pastry and are a quick and easy tea time showstopper.

 

Kale, Apple and Pineapple Smoothie

Kale, Apple and Pineapple Smoothie

This green smoothie will give you a great start to your day, and the mixture of lemon and ginger will help make the raw kale more easily digested.

 

Lentil, Sage and Apple Sausage Rolls

Lentil, Sage and Apple Sausage Rolls

These delicious little sausage rolls make for the perfect party snack. Plus, the rough puff pastry is so flaky and buttery you wouldn’t believe it is dairy-free,
let alone gluten-free!

 

Brown Apple Betty

Brown Apple Betty

The brown betty is a wonderful American dessert and is super easy to make; it’s deliciously sweet and comforting, for those dreary winter days when you need a quick pick-me-up pudding.

 

Spiced Apple and Blackberry Pie

Spiced Apple and Blackberry Pie

This Spiced Apple and Blackberry Pie is super easy to make, and will make a tasty warming dessert for those chilly evenings.

 

Beetroot and Apple Soup

A perfect winter warmer, this Beetroot and Apple Soup with Sour Cream and Chives will warm your cockles and cheer up a gloomy, chilly day.

 

Baked Apples

Baked Apples are delicious, and super warming comfort food. You can eat them as a warm and satisfying breakfast or as a dessert.

 

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