Blinis with Smoked Carrot and ‘Caviar’
Categories: Recipes Sides Snacks
These simple yet classic Blinis with Smoked Carrot and ‘Caviar’ canapés are a delicious, fresh way to start the party proceedings. Bitesized and perfect when served with a glass of fizz; or take them back to their true Russian origins and serve with a vodka martini!
Top Tip: These blinis can be made a day in advance. Simply reheat them by warming through in the oven for 5 minutes, before completing the final step
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