Snacks

These tasty Açaí Macaroons are suitable if you are following...

  Top Tip: The cooled muffins can be wrapped in...

This recipe shows you how to make your own...

This recipe shows you how to make raw bread...

This recipe shows you how to make energy balls,...

This recipe shows you how to make a raw...

This salad is refreshing and light – perfect for...

This recipe for potato salad makes a delicious accompaniment...

These deli slices make a great sandwich filler! Top...

This recipe shows you how to make a Middle-Eastern...

If you are trying to follow a raw vegan...

These muffins are super easy to make and can...

This recipe shows you how to make homemade baked...

This dish makes a great snack, light lunch or...

These quick and easy energy balls are a great...

These cookies make a tasty and healthy snack.

These crackers make a fantastic snack or can be...

This tasty vegan version of Buffalo Wings is a...

We used VIVID Matcha green tea powder to create...

Recreate a classic takeaway side dish with this recipe...

Get ready for Easter with our Tropical Hot Cross...

Do something different with your rice cereal and make...

Comfort food with a kick. Use vegetables to make...

Celebrate Burns Night with these meat-free, egg-free haggis scotch...

This recipe for overnight fruit granola is perfect for...

Milk and cookies with a twist! Liven up your...

Pea and Pumpkin Protein Smoothie from NutreeLife

Try making these seitan satay bites for a delicious...

White bread might seem like a bit of a...

Bring something new to the table this festive season...

This cake can be made in advance and frozen,...

These Christmas-inspired croquettes incorporate sweet with savoury in a...

With all the treats flying around during the Christmas...

Make some delicious edible Christmas tree decorations with this...

These poisoned apples are great to make if you...

Make something out of what you scoop out of...

Resident PlantBased chef Katy gives you the recipe for...

Attempt these vegan mushroom sausage rolls if you’re feeling...

These Jack O’ Lantern bites are a fun and...

Victoria Holder from ‘Victoria’s Creative Kitchen’ shares her recipe...

Make a go of trying something different with this...

Create a gorgeous appetiser or side dish with this...

These polenta muffins, made with spinach, sun-dried tomatoes and...

These savoury scones made with dairy-free cheddar and basil...

Swap out your traditional crispy cookies with these soft...

Learn how to make these super easy raw vegetable...

Rich in nutrients and utterly delicious, these dainty banana...

Make use of your dehydrator by giving this falafel...

A wonderful dairy-free substitute for ice cream. Have a...

How to Make Your Own Houmous Recipe by Lucy...

Make tiny, plant based versions of these moreish churro...

Perfect for Chinese New Year or if you just...