Sides

Brussels with Chestnuts and Coconut Bacon

12th December 2018

This tasty winter side dish delivers lots of warming...

Faux Gras

11th December 2018

Silky smooth and full of flavour, this pâté is...

Olive and Rosemary Pastry Tarts

11th December 2018

Beautiful yet simple to make, these tarts are a...

Blinis with Smoked Carrot and ‘Caviar’

11th December 2018

This classic canapé is a delicious, fresh way to...

Bento Boxes – Purple Protein

10th December 2018

Spicy, nutty rice with protein-packed kidney beans makes a...

Bento Boxes – Sunshine Yellow

10th December 2018

Let the late summer sunshine in! This bento box...

Bento Boxes – Oriental Orange

10th December 2018

Spicy and aromatic sweet potato chunks pair perfectly with...

Bento Boxes – Super Greens

10th December 2018

This vitamin packed lunch celebrates all things green, including...

Essential Guide- Pâté

07th December 2018

There isn’t much else that is more closely linked...

Grilled Pear, Chicory and Walnut Salad

28th November 2018

The combination of colours, textures and flavours in this...

Celeriac and Apple Remoulade

27th November 2018

Crunchy apple is the perfect addition to classic celeriac...

Chia Flatbreads

26th November 2018

Serve warm as a wrap or cut into triangles...

Moutabal

26th November 2018

This Middle Eastern aubergine and tahini dip is very...

Shepherd’s Salad

26th November 2018

Fresh, colourful and filling, this salad uses good olive...

Mediterranean Scones

26th November 2018

A savoury twist on a traditional scone, these can...

Vegan Calamari

26th November 2018

This salty, seaside treat is great as a starter...

Mediterranean Chickpea Salad

26th November 2018

This super simple, vibrant salad is easy to throw...

Tzatziki

26th November 2018

This fresh, cooling dip is delicious served simply with...

Taramasolata

26th November 2018

No mezze would be complete without taramasolata, which is...

Greek Pitas

26th November 2018

Warm, fluffy pitas are hard for anyone to resist...

Spinach and Tofu Filo Parcels

26th November 2018

Crispy, flaky pastry encasing a soft and creamy spinach...

Marinated Tofu Feta and Greek Salad

15th November 2018

A delicious, chunky salad with a zingy dressing and...

Greek Stuffed Tomatoes and Peppers

15th November 2018

Juicy tomatoes and peppers stuffed with fragrant rice and...

Warm Beetroot and Buckwheat Tabbouleh

06th November 2018

This salad makes use of delicious beetroots which give...

Pea Pakoras

06th November 2018

These fritters are a great way to get vegetables...

Pea and Sweetcorn Fritters

06th November 2018

These fritters are a great way to get vegetables...

Iranian Rice

10th October 2018

This crusted rice, enriched with toasted almonds and caramelised...

Baked Tomato and Basil Rice

05th September 2018

Top tip: This one pot baked tomato and basil rice...

Smoky Griddled Aubergine with Salsa Verde

15th August 2018

Deliciously smoky and meaty aubergine with a fresh and...

Crispy Panko Aubergine with Marinara Sauce

15th August 2018

This is a great recipe if you need to...

Canarian Wrinkled Potatoes with Mojo Sauce

02nd August 2018

This potato dish was featured in our July issue...

Grilled Supergreen Salad

24th July 2018

This pretty, charred green salad makes a stunning centrepiece...

Israeli Couscous Salad

11th July 2018

Welcome to your next go-to salad recipe; it’s perfect...

Fruit and Nut Coleslaw

09th July 2018

Here is a recipe that shows you how to...

Tofu Skewers Four Ways

06th July 2018

  Top Tip: To save time, you can skip...

Homemade Fluffy Burger Buns

06th July 2018

Top Tip: Freeze the cooled, well wrapped buns for up...

Waldorf Slaw

06th July 2018

Pink Grapefruit, Avocado And Watercress Salad

05th July 2018

  Not suitable for freezing

Spiced Rhubarb And Ginger Chutney

04th July 2018

Suitable for freezing

Strawberry and Asparagus Summer Salad

02nd July 2018

This recipe shows you how to make a delicious...

Green Goddess Salad

02nd July 2018

  Not suitable for freezing 

Crispy Asparagus with Béarnaise Sauce

02nd July 2018

Not suitable for freezing

Griddled Asparagus and Freekeh Salad with a Green Herb Dressing

29th June 2018

This salad is perfect as a main or as...

Aquafaba Mozzarella Sticks

29th June 2018

This recipe shows you how to make your own...

Raw Bread Sticks

27th June 2018

This recipe shows you how to make raw bread...

Cucumber and Mint Salad with a Raita Style Dressing

26th June 2018

This salad is refreshing and light – perfect for...

Creamy Potato Salad

26th June 2018

This recipe for potato salad makes a delicious accompaniment...

Falafel

25th June 2018

This recipe shows you how to make a Middle-Eastern...

Asian Greens

25th June 2018

This recipe shows you how to make a delicious...

Carrot Dehydrator Wraps

21st June 2018

If you are trying to follow a raw vegan...

Best Ever Beans on Toast

11th June 2018

This recipe shows you how to make homemade baked...

Baked Asparagus Farinata with Spinach and Almond Pesto

11th June 2018

This dish makes a great snack, light lunch or...

Tofu Pad Thai

11th June 2018

This tofu pad Thai makes a great weekday meal.

Hasselback Potatoes

08th June 2018

Not suitable for freezing

Asparagus, Broad Bean and Potato Salad

08th June 2018

This dish is a welcome to spring salad and...

Step By Step: Broad Bean, Pea And Coconut ‘Bacon’ Arancini

08th June 2018

  Tip: To get ahead, complete the recipe up...

Creamy Stuffed Mushrooms

05th June 2018

Make these stuffed mushrooms as a side dish or...

Buffalo Cauliflower ‘Wings’

05th June 2018

This tasty vegan version of Buffalo Wings is a...

Crispy Stuffed Potato Skins

05th June 2018

You could make these stuffed potato skins as an...

Grilled Caesar Salad

04th June 2018

A vegan take on a classic Caesar salad.

Spiced Cauliflower Salad with Puy Lentils and Parsley

04th June 2018

A lovely twist on a regular salad, this roasted...

Maple Roasted Root Vegetable and Hazelnut Salad

04th June 2018

You can use this dish as a side or...

Naan Breads

04th June 2018

This recipe shows you how to make delicious vegan...

Sweet Potato, Red Pepper and Spring Onion Baked Samosas

04th June 2018

Recreate a classic takeaway side dish with this recipe...

Greek Salad with Tofu Halloumi

01st June 2018

Here is a delicious take on a traditional Greek...

Meals in Minutes – Patatas Bravas

30th April 2018

Here’s our delicious patatas bravas recipe, broken down in our...

Jalapeno Mac and Cheese Balls

29th January 2018

Comfort food with a kick. Use vegetables to make...

Cheat Day – Loaded Dirty Fries

26th January 2018

Satisfy your cheat day carb cravings with this recipe...

Haggis Scotch Eggs

25th January 2018

Celebrate Burns Night with these meat-free, egg-free haggis scotch...

Garlic and Herb Roast Potatoes

14th December 2017

No Sunday Lunch is complete without delicious and crispy...

Best Ever Red Wine Gravy

12th December 2017

Replace your granules with vegetables this Christmas with this...

Festive Yorkshire Puddings

12th December 2017

At Christmas, you have to have all the trimmings....

Dauphinois Potatoes

12th December 2017

Serve up a delicious and indulgent dairy-free side dish...

Seitan Satay Bites

12th December 2017

Try making these seitan satay bites for a delicious...

Mozzarella Cranberry Croquettes

01st December 2017

These Christmas-inspired croquettes incorporate sweet with savoury in a...

Beluga Lentil and Beetroot Salad

02nd November 2017

Light, fresh and tangy, this beautiful salad is filling...

Cheesy Breadstick Bones with Marinara Dip

20th October 2017

Resident PlantBased chef Katy gives you the recipe for...

Mushroom Sausage Rolls

10th October 2017

Attempt these vegan mushroom sausage rolls if you’re feeling...

Buffalo Sprout Bites

10th October 2017

Spring Green and Purple Flatbread

30th August 2017

This Spring Green and Purple Flatbread with white bean...

Asparagus, Pea and Red Onion Tart

30th August 2017

Make a light lunch or accompaniment to dinner with...

Deep-Fried Plantain Fritters with Pebre

30th August 2017

Make a go of trying something different with this...

Winter Root Vegetable Gratin

30th August 2017

This winter root vegetable gratin make for a hearty...

Dairy-Free Cheesy Pull-Apart Bread

30th August 2017

Create a gorgeous appetiser or side dish with this...

Smoky Maple Baked Beans

29th August 2017

This recipe for smoky maple baked beans is full...

Savoury Cheddar and Basil Scones

25th August 2017

These savoury scones made with dairy-free cheddar and basil...

Dairy-Free Kale Pesto

23rd August 2017

Dress your food with this beautiful dairy-free kale pesto....

Raw Vegetable Spring Rolls

23rd August 2017

Learn how to make these super easy raw vegetable...

How to Make Raw Falafels

23rd August 2017

Make use of your dehydrator by giving this falafel...

Easy Tarka Dhal

17th July 2017

We give you a super easy recipe for how...

How to Make Your Own Houmous

17th July 2017

How to Make Your Own Houmous Recipe by Lucy...

Baked Avocado Fries and Chipotle Dipping Sauce

17th July 2017

Replace your typical chips and ketchup with these baked...

Easy Vegetable Curry

17th July 2017

We share the recipe for an easy and hearty...

Easy Baked Onion Bhajis

14th July 2017

Make your own delicious side dish with this easy...

Egg and Dairy-Free Vegan Yorkshire Puddings

14th July 2017

Don’t miss out on all the trimmings of your...

Brussels Sprouts with Grapes and Walnuts

14th July 2017

Make your roast dinners what bit more interesting with...

Seitan ‘Duck’ Pancakes with Hoi Sin Sauce

14th July 2017

Try replacing duck with seitan with this great plant-based...

Dairy-Free Macaroni Cheese

14th July 2017

The perfect comfort food. We share with you Gaz...

Sweet Potato Empanadas

13th July 2017

Replace the usual meat with sweet potato with this...

Hasselback Potatoes with Tomato Confit

11th July 2017

Try this recipe for Hasselback Potatoes with Herb Quark...

Vegetable Spring Rolls

24th January 2017

Perfect for Chinese New Year or if you just...

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