Make a twist on the campfire classic with this recipe for S’mores Cups, made with aquafaba in place of marshmallow fluff.
Courtesy of Aquafabulous! 100+ Egg-Free Vegan Recipes Using Awuafaba by Rebecca Coleman © 2017 www.robertrose.ca Available where books are sold. Photography by Colin Erricson.
Top tip: You can use any leftover marshmallow fluff to top hot chocolate, waffles, berries or cakes.