Per 100g of BBQ sauce
Calories 86, Fat 0.2g, Saturates 0g, Carbohydrate 20g, Sugars 17g, Fibre 0.5g, Protein 1.1g, Salt 1.3g
Add the ingredients to a saucepan and whisk over a medium-high heat until they have all incorporated. Bring to the boil and leave for 2-3 minutes, then remove from the heat and allow to cool.
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