Easy S’mores Dip with Peanut Butter Cups

Method

1

Preheat your grill. Coat the bottom of a an oven safe pan generously with oil. We used coconut oil.

2

Pour 2 cups of chocolate chips into the pan. Then top with a layer of peanut butter cups. We used 15 of them, but it depends on the size of pan you use.

3

Cover everything completely with marshmallows. Place pan in the grill for 5-7 minutes until the chocolate is melted and the marshmallows are golden brown on top.

4

If you opt not to use the peanut butter cups, simply add an additional cup of chocolate chips. Use graham crackers/digestives, cookies, and strawberries for dipping.

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